Have A Very Married Christmas

Happy Holidays everyone! See you back here on Monday, December 27th. Today I'm wrapping presents and grabbing one or two last minute gifts, and tomorrow I'm hosting a Christmas Eve dinner at our house. On the menu: Cracked crab, Classic Roast Beef, Horseradish Cream, Roasted Potatoes, Blue Cheese Yorkshire Puddings, Green Beans with Mushrooms, Shallots and Hazelnuts and a Yule Log Cake to finish!  I'm so excited for my family and friends to open the gifts I got for them, its my favorite part of Christmas. I hope everyone has a very merry weekend filled with lots of sparkle and cheer :)

{photos from Hostess with the Mostess}